Cranford Public School District Curriculum
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Family and Consumer Sciences
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Current 6-12 FCS curriculum
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9-12
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Tier 1
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Modern Cooking
Unit 01: Review of Basics (Safety/ Sanitation/ Foods Lab Procedures/ Equipment)
Unit 02: Nutrition and You
Unit 03: Special Diets: Vegetarian Choices
Unit 04: Nutrition for Disease Prevention
Unit 05: Nutrition for Healthy Weight Management
Unit 06: Nutrition as Fuel for Fitness
Unit 07: Nutrition and Eating Out
Unit 08: Eating Disorders and Fad Diets