Cranford Public School District Curriculum
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Family and Consumer Sciences
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Current 6-12 FCS curriculum
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9-12
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Tier 1
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Cooking Basics
Unit 01: Safety and Sanitation
Unit 02: Foods Lab Management
Unit 03: Basic Nutrition
Unit 04: Grains
Unit 05: Bread
Unit 06: Fabulous Fruits
Unit 07: Vegetables
Unit 08: Dairy Products
Unit 09: Incredible Eggs
Unit 10: Cookies