}

Belleville Public Schools Curriculum

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03. Middle School (7-8)
4. High School (9-12)
HS Content Areas
CTE
Food and Nutrition

Appendix of Accommodations and Modifications-Special Education/504, ELLs, G&T, and At Risk Students
Appendix of Technology Standards and Infusion Exemplars Grades 9-12
MultiTiered System of Supports - Belleville 2019-2020.pdf
Unit 1- Careers, Safety and Sanitation
Unit 2 Major and Minor Kitchen Appliances
Unit 3 Reading Recipes
Unit 4 Principles of baking
Unit 5 Incredible Edible Egg
Unit 6 Myplate.gov
Unit Pacing Guide: Food & Nutrition